Clean label preservatives



Food safety and preservation are critical in the modern food economy.  Scientists are developing novel food preservatives that meet consumer demand for clean labels and natural sources.


Think Ingredients uses the latest in naturally fermented antimicrobials as well plant-derived antioxidants to help our customers achieve their shelf-life targets with minimal flavour implication.  

sandwich with natural preservatives and clean label antioxidants from Think Ingredients

preservatives: yeast and mold inhibition, natural antioxidants, gluten-free options, increased potency